Beers Across Wisconsin: Drinking and Biking from the Mississippi to Lake Michigan

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Potosi Brewing Company. All photos by Dave Schlabowske.

[This piece also appeared in Checkerboard City, John’s weekly transportation column in Newcity magazine, which hits the streets on Wednesday evenings.]

The Badger State is where I go when I want to get away from my daily grind in Chicago and leave my troubles behind. So when my old friend Dave Schlabowske recently invited me to join him on a trans-Wisconsin bike trek, I jumped at the chance.

Dave, a Milwaukeean whose brother Dean plays guitar in Chicago’s Waco Brothers, works as the director of communications for the Bicycle Federation of Wisconsin. He wanted to scout out the Badger Brewing Trail, a bike route from the Mississippi River to the Lake Michigan linking several rails-to-trails bike paths and a number of breweries, part of a network of intrastate paths the bike federation hopes to implement by 2020. I’ve posted the route here.

In October, Dave rode Amtrak to Chicago to photograph our new protected bike lanes in hopes of importing the concept to Wisconsin. Early the next morning we catch a Trailways bus from the CTA Blue Line’s Cumberland stop with our boxed touring bikes to Dubuque, Iowa. After stopping at a greasy spoon to scarf down pork tenderloin sandwiches, the indigenous cuisine, we mount our steeds, cross the Mississippi back into Illinois and pedal north along the river into Wisconsin.

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